Svati Khajuria

expert

Meet Your Indian Cooking Guru Born with a spice rack in one hand & a wooden spoon in the other, my love for Indian cooking began in my parents' kitchen. My mum, a wizard of necessities, taught me how to create magic from simple ingredients. My dad, the flavor maestro, showed me how to coax the richest, deepest tastes from spices, making them sing in every dish. Together, they sparked a passion that’s fueled my culinary journey ever since. With over 12 years as a freelance Indian restaurant consultant, I've perfected the art of Indian cuisine. While I've worked with top restaurants, my true love lies in home cooking. There's something thrilling about transforming humble ingredients into a feast that excites the senses. It’s not just about following a recipe; it’s about embracing the science, the gastronomy & the flair that make Indian cooking extraordinary. Having lived in India & Saudi Arabia, I’ve soaked up the vibrant culinary traditions of Asia. This experience has given me a deep understanding of the soul of Indian cuisine. Whether it's a perfectly spiced biryani or a velvety curry, I know how to bring these dishes to life in your kitchen. Now, I’m on a mission. In a world of fake pop-up restaurants, I’m here to help you create authentic Indian dishes at your home—no shortcuts. Just pure, unadulterated Indian food that you'll be proud to serve. So, what’s my life like? I cook & eat Indian food, then I sleep, live, and breathe. Let’s embark on this culinary adventure together—because good food isn’t just made, it’s crafted with love, passion & a whole lot of spice.